Chinese Food
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Stir fried Pleurotus eryngii
Apricot and abalone mushrooms are thick and not easy to taste. They are very suitable for making heavy dishes. This dish has a simple seasoning. Although it is dry fried, it uses very little oil. It is addictive and healthy.
Mushroom with salt and pepper
It's raining today A kind of In the afternoon, I'll go after the play. Make a snack for the play
Fried mushrooms with cumin
It's a very simple dry fried dish. It's popular among adults and children.
Stir fried beef with mushroom
The NIULIN roll Sam bought makes cooking very simple. The epidemic stopped me from going to Sam. but it couldn't stop a food recipe. Today, I'll change my camera and take a cross shot with my mobile phone. The new tripod is here. I feel that the... ...
Abalone Mushroom in cold sauce
I like to make fast, simple and delicious dishes
Using Pleurotus eryngii to make vegetable chicken and rice flower
Today, I'd like to share how to make rice flower with apricot and abalone mushroom. It's healthier without frying. It's a snack to satisfy my appetite. And I don't need to worry about getting fat.
Hand shredded Pleurotus eryngii
I'm fed up with fish and meat. I don't know what to eat for dinner? A hand shredded Pleurotus eryngii bar, taste like meat, spicy and delicious, healthy and low-fat, necessary for weight loss
Better than meat. Braised Pleurotus eryngii with sauce
Today, I'd like a vegetable better than meat. Braised mushrooms with apricot sauce. The children who like eggplant must also like this dish. It's lighter than eggplant without frying. The taste q is soft, elastic, tender, and really delicious.
Memory of Xiamen dry fried Pleurotus eryngii
Dry fried abalone mushroom. It's a delicious snack that I went to Xiamen last summer vacation to visit zengcuolong night market. At that time, it sold for 28 yuan a share. It didn't weigh much. My animals loved it. The taste is crispy. The lips ... ...
Three cups of Pleurotus eryngii
Pleurotus eryngii is rich in nutrition and can improve human immunity. I remember eating three cups of abalone mushroom in a restaurant. I'll never forget this dish. Today, I'll make three cups of abalone mushroom in a cottage board. It's delicious.
Fried mushrooms with minced apricot
I can only say that this dish is really immortal delicious. And it's super simple. If you don't have some sense to take photos, you can't see that this dish is on the table. Even so, I also eat a small half plate to make this dish while it's hot... ...
Braised mushrooms with chicken breast and apricot in oyster sauce
Today, I'd like to share with you a home-made dish, oyster, fried chicken, breast meat, apricot and abalone mushroom. This is a simple and quick way. Do it in this way. Chicken breast is tender and not Kwai. Pleurotus abalone is also super tasty... ...
Braised peas with diced meat and mushroom
I like peas very much. When I cook peas, I put all kinds of vegetables together. Sausages, carrots, mushrooms, luncheon meat, etc. today, I use Diced Pork and Pleurotus eryngii to cook with it. The trick is to put some secret braised sauce. It t... ...
Stir fried shredded pork with mushrooms
Pleurotus eryngii is rich in nutrition. It is rich in protein, carbohydrate, vitamin, calcium, magnesium, copper, zinc and other minerals. It can improve the immune function of human body, and has the functions of anticancer, hypolipidemic, gast... ...
Abalone with green pepper and apricot mushroom
Pleurotus eryngii is a new kind of rare edible mushroom which integrates edible, medicinal and therapeutic functions. Pleurotus eryngii is a kind of mushroom with thick meat, crisp and tender texture. Especially, its stipe is dense, firm and mil... ...
